Posts Tagged ‘sheep’

A shepherdess in the 1970s: part I

Thursday, December 16th, 2010

The best of times, the worst of times

The refuge at Esbintz, October 2010

The refuge at Esbintz, October 2010

I first met Gila Chevillon when I was walking the GR10, at the hostel she now runs at Esbintz (also known as Esbints)  in the Ariège. In the evening she fed us a copious couscous. Sitting in her stone flagged kitchen at an immensely solid wooden table, there were several walkers and a young woman who wanted to be a shepherdess. She had come to work with Gila’s husband Francis for a few weeks. So the conversation centred around Gila’s early experiences as a shepherdess in the estive, the pastures high up in the mountains, where the sheep go for their summer holidays.

“That year was exceptional. It isn’t normally like it was for me, and isn’t like that now,” she insisted. “When I started in 1979 there were no shepherdesses. It wasn’t the done thing for a young woman to go up into the mountains on her own. What would an honest woman be doing up there with all those lonely virile shepherds? I overheard some remarks when I went to the market. I could have been upset, but it was too ridiculous. I decided to laugh them off.”

Previously she had taught biology and physical education in a secondary school in Germany. “At that time, I had plenty of money, everything that I wanted, but I didn’t want to live like everyone else. I wanted adventure. Up there, being in the mountains, was an adventure. I had a little French but I knew nothing about the Ariège and less about farming. It was wonderful and terrible all at the same time.”

The next day I continued my walk towards the Mediterranean, but I wanted to find out more so I arranged to meet her again. (more…)

A shepherdess in the 1970s: part II

Thursday, December 16th, 2010
Sheep at Esbintz, recently returned from the estive

Sheep at Esbintz, recently returned from the estive

On sheep in the Pyrenees

Intelligence

Sheep are born meteorologists. There was the time when Gila was in Spain and the sheep insisted on heading for home, knowing that it was going to snow. And at their current estive Gila and her husband know it is going to rain, even if the sky is clear, when the neighbour’s sheep come over the pass.

“A sheep is lost when it is on its own, but as a flock they are very clever. One of our neighbours changed mountain but the sheep found their way back to the old estive. Without ever having passed there before, they cut across the high mountain slopes to get to their usual pasture.” (more…)

Basque farmhouse cheese – queso y requesón vascos

Wednesday, April 21st, 2010

separating-curds-whey-webI say cheese and she smiles. She likes making cheese. “It is easy,” says Sagrario, “but hygiene is very important. Which is why I reheat the curds to kill ‘los gusanos.’”

¿Gusanos, como gusanos de tierra? – Worms, like earthworms?” I have just seen half a worm outside, left on the side of the plate after some bird’s breakfast. It looked more like a sausage than a worm.

“Yes,” she says.

We have come to see our neighbour making cheese in her farmhouse kitchen, above the cowshed. “There are 19 of them. They keep us warm,” she says.

“But I saw you buying milk in the supermarket yesterday!”

“Yes, all their milk goes to their calves. I make sheep’s cheese. The lambs have already gone.”

She grew up here and has been making cheese “since I was this high,” she says, indicating her knees.

(more…)

659,200 lawnmowers

Saturday, November 21st, 2009
Ceci n'est pas une brebis

This is not a sheep

At the beginning of summer, as the snow melts and the vegetation awakes, yawning, stretching its arms, turning slowly from yellow to green, the lawnmowers are trundled out of their winter storage, for four months of intensive activity in the sunshine. According to a 1999 survey, there are 659,200 of them in the Pyrenees.

According to the farmers these are not lawnmowers, but real live sheep and cows which they are taking up to the estives, rough pasture at 1400m to 2200m above sea level. But in the parallel world of the authorities, these are full-time lawnmowers and snow ploughs. In the evening and at weekends they moonlight as care workers for disabled shepherds. Some are museum curators. In this world, they are there to cut the grass. They are there to reduce avalanches. They are there to help overcome the handicap of living in the mountains. And they are there to ensure the continuity of a traditional lifestyle. This is why the authorities pay out grants. (more…)

Nothing has changed?

Wednesday, October 14th, 2009
There has been a sheep market in Tarascon since at least 1158

There has been a sheep market in Tarascon since at least 1158

At the end of September every year, for the last 851 years at least, there has been a livestock fair in Tarascon in the Ariège département in the Pyrenees. This year the sheep seem to be exclusively tarasconnais – the breed being named after the town – with impressive corkscrew horns. A farmer climbs over a hurdle, picks up the back leg of one and inspects her belly. She is heavily pregnant, like nearly all her sisters. Only a couple of concave mothers are already suckling their weak-legged lambs. The farmer offers 75 Euros per sheep. The seller refuses. “77,” he insists. The farmer moves on. The sheep hide their heads from the sun under the flanks of their neighbours. The air smells feisty, of sweat, wool and sheep shit. Here, apparently, nothing has changed for centuries.

(more…)

Map of the GR10 walk GR10 Hendaye to Gabas GR10 Gabas-Luchon GR10 Luchon to Mérens GR10 Mérens to Banyuls

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